Mandarin Orange Cake
1 can mandarin oranges
4 eggs
1 box yellow cake mix
1 stick butter
Combine ingredients and add juice from mandarin oranges and beat until fluffy. Add oranges; beat well. Spread batter in greased 9"x13" and bake at 350 for 30 minutes or until done. When cake has cooled, frost with pineapple frosting.
Pineapple Frosting:
1 pkg instant vanilla pudding
1 8oz Cool Whip
1 8oz crushed pineapple
Mix pudding and pineapple until smooth. Add Cool Whip. Beat until fluffy, frost cake.
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THis looks SO yummy and very easy to make :)
ReplyDeleteCindy
Http://vegetarianmamma.blogspot.com
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It's very light. And the frosting is becoming my new method rather than the traditional thick gooey sugary kind.
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